I don't eat spicy food to feel pain, but the pain wakes me up— and it's the gateway to interesting flavors that you can't find anywhere else. The flavor is what makes spicy food good, and it gets easier and easier to withstand the heat the more you experience it.

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Quote text and notes from Wikiquote: Derek Yu (page history), available under CC BY-SA 4.0. Source quality and labels are our own summary of what Wikiquote records.