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A good cook will never be embarrassed by having too much cold meat on hand, because she will be able by her skill so to vary the dishes that the appetites of those for whom she caters will never tire of it. Even a small piece of the loin of mutton may be served in half-a-dozen different ways, and be relished by those who are tired of the mutton-chop or the plainroast.

— Mary Hooper

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Quote text and notes from Wikiquote: Mary Hooper (page history), available under CC BY-SA 4.0. Source quality and labels are our own summary of what Wikiquote records.